Name | 3-Acetoxy-2-butanone |
Synonyms | FEMA 3526 Acetoin acetate 2-ACETOXY-3-BUTANONE 2-Acetoxy-3-butanone 3-Acetoxy-2-butanone 3-ACETOXY-2-BUTANONE 3-oxo-2-butyl acetate 3-oxobutan-2-yl acetate SEC-BUTAN-3-ONYL ACETATE 2-Ketobutan-3-yl acetate ACETYL METHYL CARBINYL ACETATE |
CAS | 4906-24-5 |
InChI | InChI=1/C6H10O3/c1-4(7)5(2)9-6(3)8/h5H,1-3H3 |
Molecular Formula | C6H10O3 |
Molar Mass | 130.14 |
Density | 1,02 g/cm3 |
Melting Point | EU Regulation 1334/2008 & 178/20 |
Boling Point | 56-58°C 30mm |
Flash Point | 66°C |
JECFA Number | 406 |
Vapor Presure | 2.07mmHg at 25°C |
BRN | 1756882 |
Storage Condition | 2-8℃ |
Refractive Index | 1.4135 |
MDL | MFCD00051782 |
Physical and Chemical Properties | Colorless or yellowish liquid. Milk and cream aroma. The boiling point of 74~75 degrees C (2666Pa), Flash Point 66. Soluble in ethanol. |
Risk Codes | 36/38 - Irritating to eyes and skin. |
Safety Description | S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S36 - Wear suitable protective clothing. |
WGK Germany | 3 |
FEMA | 3526 | 2-ACETOXY-3-BUTANONE |
toxicity | GRAS(FEMA). |
usage limit | FEMA(mg/kg); Baked food 49.3; Frozen dairy 20.0; Fudge 47.8; Gelatin and pudding 20.0; Alcohol-free and alcoholic beverage 20.0. |
use | edible spices. Mainly used to configure milk and dairy flavors. |